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Len Light, the inventor of the EASIYO SYSTEM, knew how good freshly-made yogurt was for his family of eight children. He decided he had to find a better way of making this staple food, and came up with an ingenious way of producing yogurt perfectly every time.
In 1982 Len and his wife Kathy launched EasiYo Products Limited.
Len’s passion to promote the health benefits of fresh made yogurt has now created a healthy worldwide business.
“You cannot get fresher yogurt than EASIYO, which guarantees billions of live and vigorous cultures in every spoonful”
“Yogurt is freshest when you make it yourself. You get the maximum benefits from the yogurt’s live cultures in your digestive system”: says Len Light
Our Clean Green New Zealand
New Zealand is known worldwide as a clean green country producing top quality wholesome food. The finest quality milk powder is used, which comes from free range cows grazed on the rich pastures of the West Coast of the South Island in New Zealand: renowned worldwide for its premium dairy products.
The Easiyo Dairy Factory is registered and audited by MAF New Zealand to comply with the strict New Zealand dairy Industry regulations. Samples of every batch of finished material are laboratory tested to check colour, taste and consistency against a strict quality control program.
Specialised plant enables accurate blending of micro amounts of ingredients within controlled conditions (temperature, humidity and in a filtered cleaned atmosphere under positive pressure) ensuring only the finest product.
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